Bacon Cheddar Cheese

Bacon Cheddar is a mild cheddar infused with REAL bacon bits. Cheddar, made in the classical way, tends to have a sharp, smooth, powerful flavor, often slightly earthy. It's texture is firm and slightly crumbly.

Active Ingredients: Pasteurized Milk, Salt, Natural Bacon (Cured Pork: Cured with Water, Salt, Sugar, Vinegar, Lemon Juice, Sodium Erythorbate, Sodium Nitrate), Cultures, Enzymes.

Production: Locally sourced, No added hormones, No added nitrates or nitrites, No antibiotics, No artificial sweeteners, No preservatives

Allergens

May contain tree nuts (cashews) & wheat. Produced in facilities that may handle peanuts, sesame, soy, wheat, dairy and Milk.

Care & Storage

Refrigerate immediately. Remove the cold packs from the tray and place them in the freezer. When you're ready to serve, return the frozen cold packs to the trays and set your items on top of our signature board to help keep everything fresh while serving.  Perishable Consumption: Consume within 5 days of receipt.